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Nantucket Restaurant Week 2025

Nantucket Restaurant Week 2025

09/24/2025

Fall Restaurant Week: September 29 to October 5, 2025

Nantucket's Fall Restaurant Week is scheduled for September 29 through October 5, as announced by the Nantucket Island Chamber of Commerce!

During this week, a variety of restaurants across Nantucket offer special prix fixe menus and promotions aimed at highlighting Nantucket’s vibrant restaurant scene. This is a perfect opportunity to explore multiple venues, often at price points below standard entrée rates, typically ranging between $25–$50 for multi-course dinners.

Some of the participating restaurants expected to join the event include:

  • Black Eyed Susan's

  • Proprietors

  • Galley Beach

  • Billie’s

  • Topper's

  • Jack & Charlie's

  • bar Yoshi

  • The Pearl

  • The Boarding House

Why Attend Nantucket Restaurant Week?

If you’re wondering whether Nantucket Restaurant Week is worth adding to your calendar, the answer is a resounding yes. Here’s why food lovers and curious diners alike should make it a priority:

1. Exclusive Menus at Great Value

During Restaurant Week, many of the island’s best restaurants offer prix fixe menus, usually three courses for $25–$50. It’s a chance to enjoy dishes and try out new restaurants you've always wanted to during the summer, but either didn't have the time or feel like splurging.

2. Celebrate Nantucket’s Culinary Scene

Nantucket is home to some of the most talented chefs in New England, with access to incredibly fresh seafood and local produce. Restaurant Week shines a spotlight on the island’s creativity and culinary craftsmanship.

3. Seasonal Flavors You Can’t Miss

Chefs design their menus around the season, think fall harvest ingredients like pumpkins, squash, and cranberries, or the fresh bounty of spring seafood. These limited-time dishes showcase the flavors of Nantucket at their peak. You're sure to eat locally from businesses like Fog Town Farm, Washashore Farm, Bartlett Farm, 167 Raw, and more.

4. A Social, Community-Driven Experience

Restaurant Week brings together locals and visitors alike, creating a festive atmosphere across the island. It’s the perfect opportunity for date nights, family dinners, or catching up with friends over something special.

5. Support Local Businesses

Your participation helps sustain Nantucket’s beloved restaurants, especially during the quieter shoulder seasons when business naturally slows down. Dining out during this week is a delicious way to give back.